Deodorized Cocoa Butter
Brief Overview
Odorless and neutral cocoa butter. Ideal for white chocolate and cosmetics.
Detailed Description
Deodorized Cocoa Butter is a colorless and odorless version of natural cocoa butter processed through a special distillation process. Preferred for products where aroma is not desired.
Technical Specifications
Color:Near white
Odor:Neutral
Melting Point:32–35°C
Usage Areas
- ✓White chocolate
- ✓Premium cosmetic products
- ✓Pharmaceutical applications
Target Market
White chocolate manufacturers, cosmetic brands, pharmaceutical industry.